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The Brick Pit
Phone Number: (251) 343-0001
Website: www.brickpit.com
Description
We Smoke our chickens for 6 to 8 hours, our ribs for 12 hours and our pulled pork for up to 30 hours all over a blend of Hickory and Pecan.
Pulled pork, by the way, means "Hand Pulled Apart" removing up to 90% of the fat, not just chopped up mush!
At The Brick Pit we only use the absolute best quality Pork, Ribs, and Chicken available regardless of price, so that I can guarantee you the finest Bar-B-Que in the State of Alabama, if not the whole South!
Find out why we say, "This ain't no Dream, it's the real thing" at The Brick Pit.
Address
The Brick Pit
5456 Old Shell Rd
Mobile, AL 36608
The Brick Pit
5456 Old Shell Rd
Mobile, AL 36608
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